Pulled Pork Sliders with Mango BBQ Sauce Recipe

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500 mins (prep 20, cooking 480)
16 ingredients
20 servings
I admit, I’m an egghead. Earlier this year I finally made room on the patio for one more grill- the grill of all grills- the Big Green Egg. My first “smoke” on her was a pork butt, also know as a Boston Butt. I’m a Carolina girl transplanted down to Florida, so of course my first smoke would be a pork butt. If there was a state meat, much like there is a state flower, I believe for NC it would be the pork butt. I don’t even know why they even call it a pork “butt” as it comes from the shoulder area of the pig. This is a tough cut of meat that needs some serious low and slow to make it tender. Your low and slow cook will last about 8 hours at 250 degrees. I used a mixture of peach/cherry wood for a fruity finish on the smoke. A 6-8 lb pork butt will feed a crowd for some great pulled pork sandwiches. Or, put the pork on a tortilla paired with slaw for a pulled pork taco!! Paired with my cilantro lime coleslaw, a Mango Guava BBQ sauce and some sweet potato fries, and you have a meal that says “I’m sitting high on the hog!”

Categories:  american , quick ,
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Serving Size (32.04 g)
Servings 20
Amount per Serving
Calories 62.23 Calories from Fat 41.13
% Daily Value *
Total Fat 4.57g 140.54%
Saturated Fat 1.12g 112.02%
Trans Fat 0.0 %
Cholesterol 9.11mg 60.73%
Sodium 129.27mg 107.72%
Total Carbohydrate 4.44g 29.58%
Dietary Fiber 0.41 g 32.69%
Sugars 3.27 g %
Protein 1.31g 52.52%
Vitamin A 20.37IU% Vitamin C 5.93mg%
Calcium 13.25mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork butt, rub, or, moist, mango nectar, mango nectar, lime zest, jalapeno pepper, minced fresh ginger