Pumpkin and Spice Sour Cream Coffee Cake

60 mins (prep 15, cooking 45)
15 ingredients
12 servings
Perect for a Thanksgiving morning breakfast.

Categories:  <-60-mins , holiday , hanukkah , seasonal , lunch~snacks , oven , kosher , christmas , breads , equipment , thanksgiving , coffee-cakes , time-to-make ,
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Serving Size (61.93 g)
Servings 12
Amount per Serving
Calories 237.86 Calories from Fat 82.89
% Daily Value *
Total Fat 9.21g 170.07%
Saturated Fat 2.34g 140.59%
Trans Fat 0.0g %
Cholesterol 3.45mg 13.8%
Sodium 295.85mg 147.92%
Total Carbohydrate 36.67g 146.7%
Dietary Fiber 0.59 g 28.55%
Sugars 19.79 g %
Protein 2.6g 62.36%
Vitamin A 385.94IU% Vitamin C 0.16mg%
Calcium 44.2mg% Iron 1.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
butter flavoring, orange extract, canned pumpkin, finely chopped pecans, firmly packed brown sugar