Pumpkin Bread (Low Fat)

80 mins (prep 15, cooking 65)
13 ingredients
3 servings
A flavorful and moist recipe for pumpkin bread! Lower in fat than most, so you don't feel so guilty! Freezes quite well and makes a great gift!

Categories:  quick-breads , seasonal , taste~mood , <-4-hours , time-to-make , food-gift , lunch~snacks , easy , fall , number-of-servings , breads , healthy , for-large-groups ,
Share on Newzsocial



Serving Size (659.61 g)
Servings 3
Amount per Serving
Calories 1882.46 Calories from Fat 443.61
% Daily Value *
Total Fat 49.29g 227.51%
Saturated Fat 7.42g 111.34%
Trans Fat 1.02g %
Cholesterol 19.45mg 19.45%
Sodium 1654.66mg 206.83%
Total Carbohydrate 358.48g 358.48%
Dietary Fiber 16.8 g 201.6%
Sugars 242.94 g %
Protein 21.63g 129.8%
Vitamin A 12274.61IU% Vitamin C 14.16mg%
Calcium 150.46mg% Iron 6.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cloves