Pumpkin Bread Pudding with Spicy Caramel Apple Sauce and Vanilla Bean Creme Anglaise

food network
340 mins (prep 30, cooking 175)
35 ingredients
8 servings

Categories:  pumpkin , bread-pudding , fall , baking , thanksgiving , sauce ,
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Serving Size (362.26 g)
Servings 8
Amount per Serving
Calories 1061.65 Calories from Fat 481.59
% Daily Value *
Total Fat 53.51g 658.64%
Saturated Fat 29.12g 1164.96%
Trans Fat 0.44g %
Cholesterol 159.34mg 424.9%
Sodium 253.97mg 84.66%
Total Carbohydrate 142.61g 380.29%
Dietary Fiber 1.77 g 56.79%
Sugars 119.82 g %
Protein 6.6g 105.57%
Vitamin A 1710.34IU% Vitamin C 1.76mg%
Calcium 158.34mg% Iron 1.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla bean, large egg yolks, pure maple syrup, canned pumpkin puree, vanilla bean, sauce, fine salt, ground allspice, ground nutmeg, ground cloves, large eggs, vanilla bean, large egg yolks, fresh ginger, cinnamon sticks, ground nutmeg, apple cider vinegar, apple schnapps