Pumpkin Bread with Fruit Topping Recipe

Taste of Home
4535 mins (prep 45, cooking 35)
21 ingredients
30 servings

Categories:  diabetic-exchange ,
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Serving Size (35.58 g)
Servings 30
Amount per Serving
Calories 114.68 Calories from Fat 22.68
% Daily Value *
Total Fat 2.52g 116.17%
Saturated Fat 1.53g 230.13%
Trans Fat 0.1g %
Cholesterol 6.36mg 63.6%
Sodium 136.23mg 170.29%
Total Carbohydrate 23.19g 231.93%
Dietary Fiber 0.58 g 69.56%
Sugars 16.0 g %
Protein 0.81g 48.41%
Vitamin A 76.32IU% Vitamin C 0.23mg%
Calcium 21.14mg% Iron 0.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
eggland's best eggs, canned pumpkin, ground ginger, ground nutmeg, ground cloves, topping, ground ginger, apple cider or juice