Pumpkin Chocolate Chip Cookies

40 mins (prep 20, cooking 20)
13 ingredients
6 servings
These are different for after school snack or desserts in October. Recipe source: Bon Appetit (November 1986)

Categories:  <-60-mins , chocolate , small-appliance , oven , equipment , mixer , drop-cookies , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (180.75 g)
Servings 6
Amount per Serving
Calories 726.06 Calories from Fat 212.49
% Daily Value *
Total Fat 23.61g 217.98%
Saturated Fat 6.37g 191.07%
Trans Fat 0.0g %
Cholesterol 5.95mg 11.91%
Sodium 776.78mg 194.2%
Total Carbohydrate 131.09g 262.19%
Dietary Fiber 6.39 g 153.42%
Sugars 71.67 g %
Protein 8.92g 107.01%
Vitamin A 738.07IU% Vitamin C 0.8mg%
Calcium 93.8mg% Iron 3.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
canned pumpkin