Pumpkin French Toast With Toasted Walnuts

20 mins (prep 10, cooking 10)
8 ingredients
1-2 servings
This has the nicest autumn-y flavor. I like it served drizzled with maple syrup, but the topping possibilities are endless with this.

Categories:  for-1-or-2 , low-cholesterol , <-30-mins , seasonal , low-sat.-fat , breakfast , fall , quick , number-of-servings , egg , low-in... , healthy-2 , eggs~dairy , time-to-make ,
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Serving Size (115.3 g)
Servings 1
Amount per Serving
Calories 623.58 Calories from Fat 406.98
% Daily Value *
Total Fat 45.22g 69.58%
Saturated Fat 9.93g 49.63%
Trans Fat 0.09g %
Cholesterol 964.15mg 321.38%
Sodium 285.3mg 11.89%
Total Carbohydrate 21.12g 7.04%
Dietary Fiber 3.69 g 14.76%
Sugars 6.0 g %
Protein 35.12g 70.24%
Vitamin A 305.22IU% Vitamin C 0.58mg%
Calcium 179.46mg% Iron 4.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pumpkin puree, skim milk, slices whole wheat bread