Pumpkin-Ginger Pie With Golden Marshmallow Topping

270 mins (prep 30, cooking 240)
15 ingredients
8 servings
This is a NEW recipe from the www.pillsbury.com website! You should see how YUMMY the picture looks! Note: The cook time listed included cooling time.

Categories:  pasta,-rice-and-grains , beginner-cook , 3-steps-or-less , comfort-food , taste~mood , equipment , broil~grill , thanksgiving , egg , potluck , pie , eggs~dairy , holiday , easy , grains , oven , to-go... , pies-and-tarts , dessert ,
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Serving Size (143.6 g)
Servings 8
Amount per Serving
Calories 400.72 Calories from Fat 111.6
% Daily Value *
Total Fat 12.4g 152.66%
Saturated Fat 3.27g 130.84%
Trans Fat 0.12g %
Cholesterol 8.25mg 21.99%
Sodium 539.37mg 179.79%
Total Carbohydrate 68.88g 183.68%
Dietary Fiber 2.3 g 73.6%
Sugars 29.95 g %
Protein 5.74g 91.85%
Vitamin A 6152.72IU% Vitamin C 5.0mg%
Calcium 34.44mg% Iron 6.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
refrigerated pie crust, light brown sugar, evaporated milk, light brown sugar, fresh