Pumpkin Muffins

10 ingredients
4 servings
This is an adopted recipe. I will post an intro after I make it.

Categories:  quick-breads , <-15-mins , muffins , oven , breads , equipment , time-to-make ,
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Serving Size (50.85 g)
Servings 4
Amount per Serving
Calories 182.85 Calories from Fat 3.87
% Daily Value *
Total Fat 0.43g 2.64%
Saturated Fat 0.27g 5.33%
Trans Fat 0.0g %
Cholesterol 5.1mg 6.8%
Sodium 427.79mg 71.3%
Total Carbohydrate 43.82g 58.42%
Dietary Fiber 0.09 g 1.45%
Sugars 42.98 g %
Protein 2.54g 20.34%
Vitamin A 13.42IU% Vitamin C 0.43mg%
Calcium 224.82mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbleached flour, vegetable shortening, large egg, canned, canned pumpkin