Pumpkin Oat Bread

90 mins (prep 20, cooking 70)
13 ingredients
2 servings
This is my favorite pumpkin bread. There is obviously no shortage of pumpkin bread recipes here, as I had to look through a lot of pages to check for a duplicate before posting, but I love the addition of oats in this one. I clipped the recipe from a magazine several years ago and don't have the source, but think it may have been from Libby's.

Categories:  quick-breads , food-gift , easy , comfort-food , taste~mood , number-of-servings , breads , <-4-hours , to-go... , brunch , time-to-make , for-large-groups ,
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Serving Size (670.05 g)
Servings 2
Amount per Serving
Calories 3090.33 Calories from Fat 1371.51
% Daily Value *
Total Fat 152.39g 468.89%
Saturated Fat 14.73g 147.3%
Trans Fat 1.52g %
Cholesterol 41.4mg 27.6%
Sodium 2279.94mg 190.0%
Total Carbohydrate 402.76g 268.51%
Dietary Fiber 22.46 g 179.69%
Sugars 212.35 g %
Protein 58.58g 234.33%
Vitamin A 178.64IU% Vitamin C 5.02mg%
Calcium 922.53mg% Iron 14.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
solid pack pumpkin, packed brown sugar