Pumpkin Pancakes


Food.com
70 mins (prep 30, cooking 40)
15 ingredients
15 servings
An excellent Fall breakfast or brunch treat.

Categories:  seasonal , north-american , breakfast , comfort-food , taste~mood , equipment , <-4-hours , thanksgiving , time-to-make , holiday , pancakes-and-waffles , weeknight , american , fall , number-of-servings , healthy , southern-u.s. , stove-top ,
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Ingredients

Nutrition

Serving Size (45.35 g)
Servings 15
Amount per Serving
Calories 131.48 Calories from Fat 36.99
% Daily Value *
Total Fat 4.11g 94.78%
Saturated Fat 0.78g 58.32%
Trans Fat 0.05g %
Cholesterol 5.52mg 27.6%
Sodium 220.23mg 137.64%
Total Carbohydrate 20.27g 101.33%
Dietary Fiber 0.36 g 21.89%
Sugars 13.47 g %
Protein 3.63g 109.01%
Vitamin A 85.48IU% Vitamin C 0.53mg%
Calcium 138.07mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, ground nutmeg, canned pumpkin
 

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