Pumpkin Pie Bread


Food.com
75 mins (prep 15, cooking 60)
10 ingredients
24 servings
This quick bread recipe tastes like pumpkin pie. Tastes best when served the next day.

Categories:  seasonal , north-american , christmas , <-4-hours , thanksgiving , time-to-make , holiday , winter , easy , fall , canadian , number-of-servings , squash , vegetable , for-large-groups ,
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Ingredients

Nutrition

Serving Size (64.25 g)
Servings 24
Amount per Serving
Calories 268.79 Calories from Fat 90.54
% Daily Value *
Total Fat 10.06g 371.58%
Saturated Fat 0.77g 92.94%
Trans Fat 0.25g %
Cholesterol 0.0mg 0.0%
Sodium 223.06mg 223.06%
Total Carbohydrate 43.68g 349.44%
Dietary Fiber 0.52 g 50.31%
Sugars 29.58 g %
Protein 1.9g 90.98%
Vitamin A 0.92IU% Vitamin C 0.05mg%
Calcium 15.95mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pumpkin puree
 

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