Pumpkin Pie

food network
225 mins (prep 135, cooking 90)
16 ingredients
6-8 servings

Categories:  pumpkin , fall , baking , thanksgiving , pie , dessert ,
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Serving Size (104.94 g)
Servings 6
Amount per Serving
Calories 279.95 Calories from Fat 45.9
% Daily Value *
Total Fat 5.1g 47.09%
Saturated Fat 2.91g 87.39%
Trans Fat 0.0g %
Cholesterol 14.59mg 29.18%
Sodium 211.2mg 52.8%
Total Carbohydrate 50.69g 101.39%
Dietary Fiber 1.78 g 42.65%
Sugars 6.78 g %
Protein 7.1g 85.23%
Vitamin A 142.02IU% Vitamin C 0.37mg%
Calcium 54.51mg% Iron 2.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vegetable shortening, cold unsalted butter, beaten egg, , pure pumpkin, packed dark brown sugar, large eggs, ground ginger, ground allspice, ground cloves