Pumpkin Pie


food network
210 mins (prep 90, cooking 120)
15 ingredients
1 pie or about 8 servings


Categories:  holiday , pumpkin , american , fall , for-a-crowd , baking , thanksgiving , pie , dessert ,
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Ingredients

Nutrition

Serving Size (473.01 g)
Servings 1
Amount per Serving
Calories 1001.01 Calories from Fat 320.31
% Daily Value *
Total Fat 35.59g 54.76%
Saturated Fat 21.43g 107.13%
Trans Fat 0.0g %
Cholesterol 109.43mg 36.48%
Sodium 1578.3mg 65.76%
Total Carbohydrate 144.95g 48.32%
Dietary Fiber 6.29 g 25.16%
Sugars 23.06 g %
Protein 25.05g 50.1%
Vitamin A 1058.46IU% Vitamin C 2.81mg%
Calcium 374.05mg% Iron 7.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cold butter, large egg, , unsweetened, pure pumpkin puree, packed light brown sugar, ground ginger, ground allspice, freshly ground nutmeg
 

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