Pumpkin Pie

75 mins (prep 15, cooking 60)
12 ingredients
1 servings
A traditional pumpkin pie recipe with kicked up flavor. It is similar to the recipe on the Libby's Pumpkin can, with the addition of extra spices, some brown sugar, and vanilla extract to make it extra flavorful.

Categories:  <-4-hours , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (164.45 g)
Servings 1
Amount per Serving
Calories 482.21 Calories from Fat 7.74
% Daily Value *
Total Fat 0.86g 1.33%
Saturated Fat 0.59g 2.94%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2327.54mg 96.98%
Total Carbohydrate 123.55g 41.18%
Dietary Fiber 3.22 g 12.88%
Sugars 118.8 g %
Protein 0.34g 0.67%
Vitamin A 17.58IU% Vitamin C 0.26mg%
Calcium 58.78mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, ground ginger, ground cloves, pure vanilla extract, large eggs, canned pumpkin, evaporated milk, unbaked