Pumpkin Plum Tart

300 mins (prep 40)
11 ingredients
makes 8 servings
A thin layer of plum jam beneath the custard is visually gorgeous—it's a magenta pinstripe just under the pumpkin orange—and provides a surprisingly delicious twist, since the tart plums bring out the best in all the other traditional flavors of pumpkin pie.

Categories:  winter , american , thanksgiving , pie~tart ,
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Serving Size (30.76 g)
Servings 8
Amount per Serving
Calories 102.84 Calories from Fat 98.55
% Daily Value *
Total Fat 10.95g 134.73%
Saturated Fat 6.81g 272.51%
Trans Fat 0.0g %
Cholesterol 40.52mg 108.05%
Sodium 83.94mg 27.98%
Total Carbohydrate 1.09g 2.9%
Dietary Fiber 0.17 g 5.52%
Sugars 0.83 g %
Protein 0.62g 9.91%
Vitamin A 435.71IU% Vitamin C 0.19mg%
Calcium 22.53mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
canned solid-pack pumpkin, packed light brown sugar, large eggs, ground ginger, plum preserves, tart, an