Pumpkin Shortbread Dessert

95 mins (prep 25, cooking 70)
11 ingredients
18 servings
Took this off another recipe site about 2 years ago when I was searching for something a little different from the traditional pumpkin pie. Makes a lovely dessert and lots of it, to feed a family gathering. If you like shortbread and pumpkin, you'll enjoy this combination.

Categories:  holiday , european , christmas , number-of-servings , scottish , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (42.83 g)
Servings 18
Amount per Serving
Calories 174.55 Calories from Fat 48.51
% Daily Value *
Total Fat 5.39g 149.39%
Saturated Fat 1.11g 100.28%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 191.62mg 143.72%
Total Carbohydrate 31.12g 186.74%
Dietary Fiber 0.36 g 25.77%
Sugars 22.99 g %
Protein 1.14g 41.07%
Vitamin A 235.72IU% Vitamin C 0.02mg%
Calcium 5.29mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
solid pack pumpkin, ground ginger, ground cloves, evaporated milk