Pumpkin Spice Bread

90 mins (prep 20, cooking 70)
12 ingredients
2 servings
Hooray for fall! We love this pumpkin bread recipe--especially when the slices are slathered with a generous spread of cream cheese. Makes two loaves, so freeze the other one, or heck--eat it. This bread goes fast.

Categories:  quick-breads , seasonal , breakfast , equipment , <-4-hours , thanksgiving , brunch , time-to-make , holiday , food-gift , weeknight , kid-friendly , oven , fall , number-of-servings , breads , for-large-groups ,
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Serving Size (814.26 g)
Servings 2
Amount per Serving
Calories 3188.1 Calories from Fat 1085.13
% Daily Value *
Total Fat 120.57g 371.0%
Saturated Fat 9.26g 92.63%
Trans Fat 3.05g %
Cholesterol 0.0mg 0.0%
Sodium 2677.9mg 223.16%
Total Carbohydrate 516.81g 344.54%
Dietary Fiber 7.12 g 57.0%
Sugars 354.97 g %
Protein 21.66g 86.63%
Vitamin A 12.4IU% Vitamin C 0.12mg%
Calcium 201.28mg% Iron 10.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
canned pumpkin, ground cloves