Pumpkin Spice Cake With Pumpkin Cream Cheese Frosting

65 mins (prep 20, cooking 45)
15 ingredients
16 servings
Layers of cake cushioned with Pumpkin Cream-Cheese Frosting create a lasting impression even before you take the first bite. One taste of this moist cake and creamy icing, and the traditional pumpkin pie may have to make room on the for a new holiday favorite.

Categories:  taste~mood , equipment , <-4-hours , brunch , time-to-make , holiday , cake-fillings-and-frostings , sweet , served-cold , presentation , cakes , oven , number-of-servings , squash , vegetable , dessert , for-large-groups ,
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Serving Size (69.0 g)
Servings 16
Amount per Serving
Calories 241.03 Calories from Fat 113.13
% Daily Value *
Total Fat 12.57g 309.43%
Saturated Fat 7.88g 630.05%
Trans Fat 0.48g %
Cholesterol 34.34mg 183.13%
Sodium 249.28mg 166.19%
Total Carbohydrate 28.57g 152.35%
Dietary Fiber 0.57 g 36.27%
Sugars 15.98 g %
Protein 4.22g 135.15%
Vitamin A 390.79IU% Vitamin C 0.01mg%
Calcium 100.96mg% Iron 0.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
firmly packed dark brown sugar, large eggs, pumpkin puree, pure vanilla extract, pumpkin puree, fresh orange juice, grated orange zest, pure vanilla extract, confectioners' sugar