Punchbowl Cake


food network
120 mins (prep 35, cooking 75)
17 ingredients
12 to 15 servings


Categories:  cake , fruit , southern , baking , dessert ,
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Ingredients

Nutrition

Serving Size (115.08 g)
Servings 12
Amount per Serving
Calories 495.98 Calories from Fat 147.6
% Daily Value *
Total Fat 16.4g 302.82%
Saturated Fat 10.19g 611.11%
Trans Fat 0.65g %
Cholesterol 42.39mg 169.56%
Sodium 237.47mg 118.74%
Total Carbohydrate 85.73g 342.92%
Dietary Fiber 0.89 g 42.65%
Sugars 61.65 g %
Protein 3.4g 81.65%
Vitamin A 493.55IU% Vitamin C 0.53mg%
Calcium 44.44mg% Iron 1.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pudding, cream of coconut, package, heavy whipping cream, crushed pineapple, medium bananas, large eggs, whole, orange zest, coconut extract
 

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