Purple Potato Salad

food network
30 mins (prep 20, cooking 10)
17 ingredients
4 servings

Categories:  dinner , side-dish , salad , for-a-family , celery , potato , lunch , onion ,
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Serving Size (70.81 g)
Servings 4
Amount per Serving
Calories 237.82 Calories from Fat 222.39
% Daily Value *
Total Fat 24.71g 152.08%
Saturated Fat 4.18g 83.67%
Trans Fat 0.0g %
Cholesterol 5.18mg 6.9%
Sodium 238.83mg 39.81%
Total Carbohydrate 4.6g 6.13%
Dietary Fiber 0.65 g 10.41%
Sugars 2.93 g %
Protein 0.75g 6.0%
Vitamin A 48.91IU% Vitamin C 5.04mg%
Calcium 33.98mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fingerling potatoes, apple cider vinegar, stalks celery, or, sweet pickles, chopped fresh dill, chopped fresh parsley, freshly ground pepper