Pw Cheese Muffins
35 mins (prep 15, cooking 20)
8 ingredients
12 servings
A wonderful cheese muffin, best served warm. Recipe originally came from and quickly became a favorite here. The original recipe states they can be frozen but I haven't tried that yet.

Categories:  <-60-mins , rolls~biscuits , high-in... , breads , high-calcium , time-to-make ,
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Serving Size (34.26 g)
Servings 12
Amount per Serving
Calories 132.85 Calories from Fat 44.55
% Daily Value *
Total Fat 4.95g 91.4%
Saturated Fat 2.96g 177.38%
Trans Fat 0.16g %
Cholesterol 17.5mg 69.99%
Sodium 311.25mg 155.63%
Total Carbohydrate 17.89g 71.55%
Dietary Fiber 1.61 g 77.16%
Sugars 6.81 g %
Protein 5.45g 130.88%
Vitamin A 142.03IU% Vitamin C 0.57mg%
Calcium 197.18mg% Iron 0.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
colby-monterey jack cheese