Que Que (Chilean Coffee Cake)

60 mins (prep 15, cooking 45)
10 ingredients
10 servings
This is a low, dense coffee cake, with a hint of citrus. I recommend using the lemon extract vs the vanilla called for in the recipe. My cake tends to fall in the center as some of the posters have mentioned. I tried baking in a 9x9 pan and it helped, but still sank a little. If anyone has suggestions, I love to hear them as this really is a delicious coffee cake --Brenda.

Categories:  <-60-mins , south-american , breads , chilean , coffee-cakes , time-to-make ,
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Serving Size (78.12 g)
Servings 10
Amount per Serving
Calories 318.0 Calories from Fat 170.01
% Daily Value *
Total Fat 18.89g 290.68%
Saturated Fat 7.11g 355.28%
Trans Fat 0.39g %
Cholesterol 26.78mg 89.27%
Sodium 238.08mg 99.2%
Total Carbohydrate 37.15g 123.85%
Dietary Fiber 2.78 g 111.18%
Sugars 24.9 g %
Protein 3.57g 71.44%
Vitamin A 327.18IU% Vitamin C 0.99mg%
Calcium 85.27mg% Iron 0.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg, confectioners' sugar