Queso Beef Enchiladas

75 mins (prep 45, cooking 30)
12 ingredients
8 servings
I like all Tex-Mex food and especially enjoy queso, I'll have to admit my husband prefers red enchilada sauce to this receipe, but I love it and good for a change.

Categories:  served-hot , north-american , beef , mexican , high-in... , taste~mood , spicy , <-4-hours , one-dish-meal , high-calcium , time-to-make , easy , presentation , main-dish , meat ,
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Serving Size (172.1 g)
Servings 8
Amount per Serving
Calories 566.11 Calories from Fat 312.3
% Daily Value *
Total Fat 34.7g 427.14%
Saturated Fat 10.82g 432.97%
Trans Fat 0.46g %
Cholesterol 75.98mg 202.61%
Sodium 1281.13mg 427.04%
Total Carbohydrate 42.18g 112.49%
Dietary Fiber 2.08 g 66.64%
Sugars 3.56 g %
Protein 21.48g 343.63%
Vitamin A 54.53IU% Vitamin C 0.0mg%
Calcium 172.11mg% Iron 3.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onions, chopped garlic, salt and pepper, grated cheddar cheese, soft