60 mins (prep 15, cooking 45)
10 ingredients
6 servings
My sisters and I used to make this for our family for dinner when we were young. Not only is this a very easy recipe to make but it is quite tasty as well.

Categories:  <-60-mins , easy , main-dish , oven , equipment , cheese , egg , eggs~dairy , time-to-make ,
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Serving Size (102.17 g)
Servings 6
Amount per Serving
Calories 330.84 Calories from Fat 162.54
% Daily Value *
Total Fat 18.06g 166.72%
Saturated Fat 8.91g 267.37%
Trans Fat 0.32g %
Cholesterol 67.04mg 134.07%
Sodium 885.07mg 221.27%
Total Carbohydrate 12.89g 25.78%
Dietary Fiber 0.67 g 16.16%
Sugars 10.74 g %
Protein 28.74g 344.86%
Vitamin A 426.27IU% Vitamin C 1.47mg%
Calcium 763.36mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4


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