Quiche Lorraine


Food.com
53 mins (prep 8, cooking 45)
7 ingredients
6 servings
As we all know, this is one of the greatest lunch or brunch dishes ever invented. Prepare in advance, freeze, and bake when needed. This is one of the best recipes for Quiche I know of. Recipe source, "The Country Innkeepers' Cookbook".

Categories:  ham , <-60-mins , served-hot , northeastern-u.s. , beginner-cook , cheese , equipment , brunch , oamc~freezer~make-ahead , lunch~snacks , easy , main-dish , american , oven , meat , number-of-servings , inexpensive , north-american , savory-pies , eggs~dairy , time-to-make , holiday , easter , presentation , casseroles , pork ,
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Ingredients

Nutrition

Serving Size (90.05 g)
Servings 6
Amount per Serving
Calories 335.83 Calories from Fat 160.65
% Daily Value *
Total Fat 17.85g 164.81%
Saturated Fat 11.28g 338.36%
Trans Fat 0.0g %
Cholesterol 68.22mg 136.44%
Sodium 244.23mg 61.06%
Total Carbohydrate 20.09g 40.18%
Dietary Fiber 1.06 g 25.48%
Sugars 10.62 g %
Protein 24.1g 289.21%
Vitamin A 526.98IU% Vitamin C 1.14mg%
Calcium 708.21mg% Iron 0.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated, natural, finely chopped cooked ham
 

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