Quick and Easy Pork Burgers


Food.com
15 mins (prep 5, cooking 10)
8 ingredients
4 servings
Well, I made these up using our favorite ingredients. Ground pork is sometimes less expensive than ground beef. We have also had this with ground turkey and ground chicken. Everyone who has had them says that they are moist and flavorful. They are also easy to make! I usually make 4, we eat 2 and I freeze 2 to cook later. Enjoy! Let me know what you think of these :) .

Categories:  burger , seasonal , ground-beef , beef , quick , equipment , oamc~freezer~make-ahead , kid-friendly , main-dish , meat , number-of-servings , inexpensive , stove-top , <-15-mins , north-american , comfort-food , taste~mood , free-of... , time-to-make , winter , freezer , lactose-free , fall , pork , canadian , barbecue , grilling ,
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Ingredients

Nutrition

Serving Size (51.35 g)
Servings 4
Amount per Serving
Calories 27.37 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 0.21%
Saturated Fat 0.01g 0.26%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 899.03mg 149.84%
Total Carbohydrate 6.61g 8.81%
Dietary Fiber 0.52 g 8.3%
Sugars 3.12 g %
Protein 0.37g 2.98%
Vitamin A 15.26IU% Vitamin C 4.83mg%
Calcium 28.39mg% Iron 1.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground pork, dried basil, dry onion soup mix
 

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