Quick and Easy Shrimp Scampi

30 mins (prep 15, cooking 15)
7 ingredients
4 servings
I searched before posting and this recipe is like several other recipes as far as ingredients but the cooking method is a little different. I leave the tails on for an appetizer and remove the tails to serve with pasta. I like it with rice noodles but it's great with any pasta.

Categories:  shrimp , high-in... , brunch , appetizer , low-carb , low-in... , time-to-make , very-low-carbs , <-30-mins , weeknight , high-protein , main-dish , shellfish , seafood ,
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Serving Size (36.52 g)
Servings 4
Amount per Serving
Calories 240.91 Calories from Fat 241.2
% Daily Value *
Total Fat 26.8g 164.93%
Saturated Fat 9.64g 192.83%
Trans Fat 0.48g %
Cholesterol 31.79mg 42.39%
Sodium 386.48mg 64.41%
Total Carbohydrate 1.01g 1.34%
Dietary Fiber 0.06 g 0.93%
Sugars 0.12 g %
Protein 0.28g 2.25%
Vitamin A 369.96IU% Vitamin C 2.13mg%
Calcium 8.17mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large raw shrimp