Quick Asian-Style Wrap Sandwiches


Food.com
9 mins (prep 1, cooking 8)
11 ingredients
6 servings
I have never had Moo Shu or Kung Pao or any of that, however this is what I imagine they taste like. This is a nice fast lunch.

Categories:  <-15-mins , beginner-cook , lunch~snacks , easy , sandwich , main-dish , meat , quick , vegetable , time-to-make , asian ,
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Ingredients

Nutrition

Serving Size (346.43 g)
Servings 6
Amount per Serving
Calories 256.63 Calories from Fat 112.05
% Daily Value *
Total Fat 12.45g 114.96%
Saturated Fat 1.99g 59.6%
Trans Fat 0.04g %
Cholesterol 4.04mg 8.08%
Sodium 564.56mg 141.14%
Total Carbohydrate 34.23g 68.45%
Dietary Fiber 8.43 g 202.31%
Sugars 23.12 g %
Protein 3.68g 44.19%
Vitamin A 16520.67IU% Vitamin C 60.35mg%
Calcium 116.69mg% Iron 1.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
minced garlic, fresh cilantro, shredded chicken, peanut sauce
 

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