Quick Baked Beans with Bacon

60 mins (prep 20, cooking 40)
6 ingredients
10 servings
You can put this all together through step two a day ahead. Cover and refrigerate. The next day, just plan on baking for 50 minutes or so.

Categories:  <-60-mins , side-dish , oven , beans , equipment , to-go... , potluck , stove-top , time-to-make ,
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Serving Size (5.08 g)
Servings 10
Amount per Serving
Calories 0.99 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 0.91%
Saturated Fat 0.0g 0.18%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 16.79mg 6.99%
Total Carbohydrate 0.08g 0.26%
Dietary Fiber 0.05 g 1.95%
Sugars 0.01 g %
Protein 0.06g 1.29%
Vitamin A 1.05IU% Vitamin C 0.02mg%
Calcium 0.86mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, baked beans, firmly packed brown sugar