Quick Beef-&-Bacon Chili & Beans

55 mins (prep 20, cooking 35)
19 ingredients
4-6 servings
Another winner from our "The Chili Cookbook" by Norman Kolpas. This was easy to make, came together quickly, and made for a tasty lunch. We omitted the sour cream as neither of us really care for it.

Categories:  <-60-mins , ground-beef , main-dish , beef , meat , pork , bacon , low-carb , vegetable , low-in... , chili , time-to-make ,
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Serving Size (217.91 g)
Servings 4
Amount per Serving
Calories 771.23 Calories from Fat 402.12
% Daily Value *
Total Fat 44.68g 274.98%
Saturated Fat 15.65g 313.02%
Trans Fat 0.35g %
Cholesterol 103.06mg 137.41%
Sodium 1962.22mg 327.04%
Total Carbohydrate 48.91g 65.21%
Dietary Fiber 18.04 g 288.6%
Sugars 6.73 g %
Protein 46.1g 368.82%
Vitamin A 3128.69IU% Vitamin C 7.53mg%
Calcium 365.92mg% Iron 7.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium garlic cloves, medium onions, green bell pepper, lean ground beef, ground cumin, crushed tomatoes, dried oregano leaves, fresh ground black pepper, medium red onion