Quick-Braised Greens with Bacon and Sweet Onions

food network
32 mins (prep 5, cooking 27)
7 ingredients
4 to 6 servings

Categories:  side-dish , southern , comfort-food , bacon , onion , collard-greens ,
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Serving Size (199.01 g)
Servings 4
Amount per Serving
Calories 189.38 Calories from Fat 96.39
% Daily Value *
Total Fat 10.71g 65.91%
Saturated Fat 3.39g 67.89%
Trans Fat 0.03g %
Cholesterol 31.47mg 41.96%
Sodium 534.4mg 89.07%
Total Carbohydrate 9.36g 12.47%
Dietary Fiber 6.8 g 108.86%
Sugars 0.78 g %
Protein 16.2g 129.57%
Vitamin A 8537.32IU% Vitamin C 60.05mg%
Calcium 398.32mg% Iron 1.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced sweet onions, low-sodium chicken broth, salt and freshly ground black pepper