Quick Chili Con Carne

45 mins (prep 15, cooking 30)
18 ingredients
6-8 servings
This recipe is adapted from a wonderful cookbook, Mennonite Country-Style Recipes. It is a fantastically quick chili that can be made ahead and kept warm in a crockpot! Enjoy!

Categories:  <-60-mins , seasonal , ground-beef , beef , soups-&-stews , chili , time-to-make , winter , easy , main-dish , beans , meat , fall ,
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Serving Size (176.12 g)
Servings 6
Amount per Serving
Calories 362.85 Calories from Fat 52.74
% Daily Value *
Total Fat 5.86g 54.09%
Saturated Fat 0.51g 15.28%
Trans Fat 0.13g %
Cholesterol 0.0mg 0.0%
Sodium 450.46mg 112.61%
Total Carbohydrate 61.83g 123.66%
Dietary Fiber 20.54 g 492.93%
Sugars 14.82 g %
Protein 19.14g 229.62%
Vitamin A 625.54IU% Vitamin C 9.4mg%
Calcium 126.25mg% Iron 7.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, medium onion, diced tomatoes and green chilies, crushed oregano, red chili beans