Quick Coffee Cake

35 mins (prep 10, cooking 25)
9 ingredients
8 servings
A fast and easy way to make a homemade coffee cake that can be serverd right out of the oven. Best of all it, is made from things that most people keep on hand at all times.

Categories:  <-60-mins , quick-breads , beginner-cook , sweet , easy , 3-steps-or-less , taste~mood , inexpensive , breads , brunch , coffee-cakes , time-to-make ,
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Serving Size (78.03 g)
Servings 8
Amount per Serving
Calories 345.29 Calories from Fat 130.95
% Daily Value *
Total Fat 14.55g 179.12%
Saturated Fat 3.64g 145.65%
Trans Fat 1.46g %
Cholesterol 5.18mg 13.8%
Sodium 410.06mg 136.69%
Total Carbohydrate 50.0g 133.34%
Dietary Fiber 3.41 g 109.24%
Sugars 26.74 g %
Protein 6.81g 108.9%
Vitamin A 115.19IU% Vitamin C 0.43mg%
Calcium 168.54mg% Iron 1.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4