Quick & Easy Italian Cheese Bread

19 mins (prep 5, cooking 14)
5 ingredients
6 servings
Posted for a quick, weeknight bread, or as a snack. This is delicious, but quick and easy. I came up with this trying to match a bread we get from a local pizzeria/sandwich shop. Close, but not quite!

Categories:  quick-breads , served-hot , beginner-cook , north-american , 3-steps-or-less , quick , equipment , time-to-make , <-30-mins , kid-friendly , easy , presentation , american , oven , inexpensive , breads ,
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Serving Size (14.01 g)
Servings 6
Amount per Serving
Calories 72.86 Calories from Fat 72.27
% Daily Value *
Total Fat 8.03g 74.13%
Saturated Fat 5.08g 152.3%
Trans Fat 0.32g %
Cholesterol 21.2mg 42.39%
Sodium 257.38mg 64.35%
Total Carbohydrate 0.57g 1.14%
Dietary Fiber 0.35 g 8.38%
Sugars 0.04 g %
Protein 0.16g 1.89%
Vitamin A 260.33IU% Vitamin C 0.02mg%
Calcium 15.61mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
italian bread, italian cheese blend