Quick & Easy Pork Sausage

15 mins (prep 5, cooking 10)
31 ingredients
4-6 servings
My recipe for pork sausage.

Categories:  <-15-mins , beginner-cook , easy , 3-steps-or-less , pork-sausage , meat , pork , quick , time-to-make ,
Share on Newzsocial



Serving Size (49.45 g)
Servings 4
Amount per Serving
Calories 150.14 Calories from Fat 110.97
% Daily Value *
Total Fat 12.33g 75.85%
Saturated Fat 1.5g 30.01%
Trans Fat 0.02g %
Cholesterol 0.3mg 0.39%
Sodium 598.46mg 99.74%
Total Carbohydrate 9.04g 12.05%
Dietary Fiber 2.64 g 42.26%
Sugars 4.46 g %
Protein 1.22g 9.73%
Vitamin A 2002.31IU% Vitamin C 4.63mg%
Calcium 48.13mg% Iron 1.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground pork, ground sage, white pepper, onion salt, fresh rosemary, cold water, cold water, ground cloves, dash ground ginger, dash ground nutmeg, minced fresh basil leaves, grated romano cheese, mashed, fresh, dash cayenne pepper, dash ground nutmeg, minced fresh basil leaves, grated romano cheese, ground nutmeg, fresh garlic, dash cayenne pepper, mashed, fresh, ginger powder, white pepper, chili paste with garlic