Quick Mango-Coconut Sorbet


MyRecipes.com
5 mins (prep 5)
4 ingredients
1 serving
Place frozen fresh mango in a blender with low-fat milk and honey and blend for a quick and easy 4-ingredient frozen dessert.

Categories:  5-ingredients-or-less , desserts , meatless , family , fruits , quick ,
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Ingredients

  • 3/4 cup frozen mango
  • 3 tablespoon 1% low-fat milk
  • 1 teaspoon honey
  • 2 teaspoons shredded coconut, toasted

Nutrition

Serving Size (187.38 g)
Servings 1
Amount per Serving
Calories 121.45 Calories from Fat 6.03
% Daily Value *
Total Fat 0.67g 1.04%
Saturated Fat 0.16g 0.82%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1.97mg 0.08%
Total Carbohydrate 30.64g 10.21%
Dietary Fiber 2.85 g 11.4%
Sugars 28.29 g %
Protein 1.47g 2.94%
Vitamin A 1920.01IU% Vitamin C 64.62mg%
Calcium 19.82mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
low-fat milk, shredded coconut
 

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