Quick Pickled Beets

40 mins (prep 10)
7 ingredients
6 servings, about 1/2 cup each
For these easy pickled beets, you only need to let them marinate in the pickling mixture for about 30 minutes to get great flavor. Marinating them longer just enhances the taste. Try them in place of cucumber pickles as a condiment or as a vegetable side dish for roasted chicken or beef.

Categories:  new-year's , thanksgiving-side-dishes , onions , seasonal , more-vegetables , vegetables , christmas , christmas-side-dishes , thanksgiving , appetizers , low-carb , low-sodium , dinner , low-fat , beets , low-cholesterol , low-calorie , winter , heart-healthy , quick-and-easy , more-holidays , healthy-cooking , lunch ,
Share on Newzsocial



Serving Size (45.71 g)
Servings 6
Amount per Serving
Calories 73.21 Calories from Fat 12.87
% Daily Value *
Total Fat 1.43g 13.24%
Saturated Fat 0.4g 11.96%
Trans Fat 0.02g %
Cholesterol 4.54mg 9.07%
Sodium 107.76mg 26.94%
Total Carbohydrate 13.82g 27.64%
Dietary Fiber 0.53 g 12.67%
Sugars 8.08 g %
Protein 0.97g 11.6%
Vitamin A 211.58IU% Vitamin C 0.0mg%
Calcium 28.73mg% Iron 1.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole peppercorns, sliced beets