Quick Swedish Meatballs

30 mins (prep 10, cooking 20)
4 ingredients
4-6 servings
This recipe comes from a bag of frozen meatballs, and it is very easy, quick and yummy. I followed the recipe exactly with the exception of doubling the sauce and adding a few more meatballs than called for, and I served over noodles. This is a terrific weeknight meal that will be enjoyed by adults and kids alike.

Categories:  technique , beginner-cook , ground-beef , north-american , beef , swedish , comfort-food , taste~mood , equipment , one-dish-meal , time-to-make , 5-ingredients-or-less , <-30-mins , european , easy , kid-friendly , main-dish , meat , scandinavian ,
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Serving Size (48.14 g)
Servings 4
Amount per Serving
Calories 79.28 Calories from Fat 33.66
% Daily Value *
Total Fat 3.74g 23.0%
Saturated Fat 2.33g 46.59%
Trans Fat 0.0 %
Cholesterol 17.25mg 23.0%
Sodium 76.26mg 12.71%
Total Carbohydrate 7.03g 9.38%
Dietary Fiber 0.01 g 0.23%
Sugars 4.98 g %
Protein 4.47g 35.75%
Vitamin A 114.58IU% Vitamin C 0.84mg%
Calcium 160.23mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
meatballs, cream of chicken soup