Quick & Tender Country Ribs


Food.com
55 mins (prep 15, cooking 40)
15 ingredients
5-7 servings
Have you ever made country ribs in under an hour? Now you can! A pressure cooker cuts cooking time by more than half!

Categories:  <-60-mins , seasonal , north-american , pressure-cooker , taste~mood , spicy , equipment , time-to-make , sweet , easy , main-dish , american , pork , meat , summer , southern-u.s. , barbecue , pork-rib , grilling , stove-top ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (95.07 g)
Servings 5
Amount per Serving
Calories 142.04 Calories from Fat 43.38
% Daily Value *
Total Fat 4.82g 37.05%
Saturated Fat 0.55g 13.76%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 982.43mg 204.67%
Total Carbohydrate 22.23g 37.04%
Dietary Fiber 0.78 g 15.63%
Sugars 16.15 g %
Protein 0.78g 7.79%
Vitamin A 335.06IU% Vitamin C 1.34mg%
Calcium 26.71mg% Iron 0.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
country-style pork ribs
 

Comments