Quick Yogurt Scones

30 mins (prep 15, cooking 15)
9 ingredients
12 servings
Easy to make with staple ingredients, these scones are wonderful for breakfast or with a nice cup of hot tea or coffee. The recipe came from a cookbook called "Stand By Your Pan: Country Music Cookbook" by Diane Pfeifer. Her funny alternative country-music-inspired title for the recipe is "Diggin' Up Scones" :)

Categories:  <-30-mins , healthy , time-to-make ,
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Serving Size (45.96 g)
Servings 12
Amount per Serving
Calories 153.0 Calories from Fat 3.15
% Daily Value *
Total Fat 0.35g 6.49%
Saturated Fat 0.05g 3.25%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 390.32mg 195.16%
Total Carbohydrate 34.28g 137.13%
Dietary Fiber 1.21 g 58.08%
Sugars 8.31 g %
Protein 3.53g 84.81%
Vitamin A 0.62IU% Vitamin C 0.23mg%
Calcium 56.77mg% Iron 1.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold margarine, plain low-fat yogurt