Rabbit in Mustard and Thyme Sauce As I Like It!


Food.com
65 mins (prep 15, cooking 50)
11 ingredients
4 servings
This is simple meal. Do not use wild rabbits, but if you do not have rabbits, chicken or turkey can do. It will not be the same (rabbits have better taste and meat structure), but you will be satisfied.

Categories:  rabbit , european , easy , meat , wild-game , <-4-hours , low-carb , low-in... , time-to-make ,
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Ingredients

Nutrition

Serving Size (426.67 g)
Servings 4
Amount per Serving
Calories 547.67 Calories from Fat 125.64
% Daily Value *
Total Fat 13.96g 85.92%
Saturated Fat 2.85g 57.06%
Trans Fat 0.0g %
Cholesterol 165.6mg 220.8%
Sodium 1482.61mg 247.1%
Total Carbohydrate 36.33g 48.43%
Dietary Fiber 1.33 g 21.32%
Sugars 2.66 g %
Protein 50.3g 402.39%
Vitamin A 16.42IU% Vitamin C 1.11mg%
Calcium 45.39mg% Iron 8.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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