Radi-salat Mit Speck - German Radish Salad With Bacon

30 mins (prep 15, cooking 15)
9 ingredients
6 servings
A wonderfully delicious way to serve radish. Posted in response to a recipe request.

Categories:  salad , <-30-mins , european , german , meat , pork , inexpensive , bacon , vegetable , time-to-make ,
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Serving Size (54.41 g)
Servings 6
Amount per Serving
Calories 169.78 Calories from Fat 135.72
% Daily Value *
Total Fat 15.08g 139.16%
Saturated Fat 3.2g 96.0%
Trans Fat 0.02g %
Cholesterol 20.98mg 41.96%
Sodium 337.38mg 84.35%
Total Carbohydrate 0.1g 0.2%
Dietary Fiber 0.0 g 0.0%
Sugars 0.01 g %
Protein 7.37g 88.47%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 3.64mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white, red radishes, dill weed, white pepper