Radish Dip

80 mins (prep 20, cooking 60)
5 ingredients
4-6 servings
from Washington County, KY Springfield Woman's Club cookbook. I have prepared this for years - and never fail to be asked for the recipe when I do

Categories:  5-ingredients-or-less , dip , easy , <-4-hours , low-carb , appetizer , low-in... , time-to-make , very-low-carbs ,
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Serving Size (116.16 g)
Servings 4
Amount per Serving
Calories 70.63 Calories from Fat 6.12
% Daily Value *
Total Fat 0.68g 4.19%
Saturated Fat 0.39g 7.84%
Trans Fat 0.0g %
Cholesterol 6.8mg 9.07%
Sodium 417.55mg 69.59%
Total Carbohydrate 6.7g 8.93%
Dietary Fiber 0.98 g 15.62%
Sugars 4.66 g %
Protein 9.34g 74.73%
Vitamin A 624.66IU% Vitamin C 8.55mg%
Calcium 217.8mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red, onion salt