Rainbow Bright Cupcakes


Food.com
40 mins (prep 15, cooking 25)
10 ingredients
24 servings
From the blog Picky Palate (http://picky-palate.com). These are beautiful and yummy.

Categories:  <-60-mins , cupcake , 3-steps-or-less , equipment , egg , eggs~dairy , time-to-make , easy , cakes , small-appliance , oven , number-of-servings , mixer , dessert , for-large-groups ,
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Ingredients

Nutrition

Serving Size (40.65 g)
Servings 24
Amount per Serving
Calories 142.33 Calories from Fat 63.9
% Daily Value *
Total Fat 7.1g 262.17%
Saturated Fat 1.28g 153.67%
Trans Fat 0.13g %
Cholesterol 3.31mg 26.46%
Sodium 136.47mg 136.47%
Total Carbohydrate 18.55g 148.42%
Dietary Fiber 0.28 g 26.54%
Sugars 0.02 g %
Protein 1.33g 63.84%
Vitamin A 33.76IU% Vitamin C 0.09mg%
Calcium 46.43mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vanilla instant pudding mix, small, food coloring, cream cheese frosting
 

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