Rainbow Ice-Cream

55 mins (prep 25, cooking 30)
4 ingredients
6-10 servings
I remember making this for the family, when the kids were younger.Even though they are much older now, I think they would still enjoy it. It looks so pretty served in tall glasses. Try using a cheaper ice-cream if making for kids, it still tastes great and is a little more economical. This recipe can also be made ahead, but not more than 2 days.N.B-- M and M's can be used insted of Smarties.

Categories:  5-ingredients-or-less , <-60-mins , beginner-cook , toddler-friendly , frozen-desserts , easy , 3-steps-or-less , kid-friendly , low-in... , low-sodium , time-to-make , dessert ,
Share on Newzsocial



Serving Size (42.0 g)
Servings 6
Amount per Serving
Calories 164.17 Calories from Fat 0.72
% Daily Value *
Total Fat 0.08g 0.77%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 15.83mg 3.96%
Total Carbohydrate 40.83g 81.67%
Dietary Fiber 0.0 g 0.0%
Sugars 26.21 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.25mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla ice cream