Raisin Date Bread Pudding Recipe

Taste of Home
1555 mins (prep 15, cooking 55)
13 ingredients
10-12 servings

Categories:  contest-winning ,
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Serving Size (91.28 g)
Servings 10
Amount per Serving
Calories 381.36 Calories from Fat 111.6
% Daily Value *
Total Fat 12.4g 190.75%
Saturated Fat 7.81g 390.39%
Trans Fat 0.39g %
Cholesterol 58.55mg 195.18%
Sodium 325.16mg 135.49%
Total Carbohydrate 52.02g 173.41%
Dietary Fiber 0.29 g 11.52%
Sugars 50.7 g %
Protein 16.75g 335.03%
Vitamin A 380.02IU% Vitamin C 2.88mg%
Calcium 575.7mg% Iron 0.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
day-old bread cubes, eggland's best eggs, chopped dates, dash salt, dash ground nutmeg, additional sugar