Raisin Pumpernickel Bread

525 mins (prep 480, cooking 45)
14 ingredients
3 servings
This bread is also called "Black Russian" and is delicious! Try it with a ripe piece of Brie, as a sandwich, even fabulous French toast! It's origins came out of New York. Smells heavenly baking in the oven!

Categories:  northeastern-u.s. , north-american , low-sat.-fat , low-in... , yeast-breads , time-to-make , low-fat , low-cholesterol , weeknight , american , number-of-servings , breads , healthy , healthy-2 ,
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Serving Size (154.16 g)
Servings 3
Amount per Serving
Calories 485.86 Calories from Fat 92.52
% Daily Value *
Total Fat 10.28g 47.44%
Saturated Fat 0.79g 11.83%
Trans Fat 0.25g %
Cholesterol 0.0mg 0.0%
Sodium 1940.23mg 242.53%
Total Carbohydrate 104.42g 104.42%
Dietary Fiber 2.92 g 35.02%
Sugars 88.65 g %
Protein 2.42g 14.53%
Vitamin A 0.0IU% Vitamin C 1.81mg%
Calcium 155.76mg% Iron 4.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lukewarm water, package, instant coffee granules, medium rye flour, unsweetened cocoa powder, unbleached all-purpose flour, cornmeal, cold water