Raisin Scones


Food.com
25 mins (prep 10, cooking 15)
10 ingredients
12 servings
Easy to make scones, for a great snack. Or have them for breakfast with a cup of yogurt.

Categories:  quick-breads , breakfast , equipment , potluck , <-30-mins , lunch~snacks , easy , kid-friendly , oven , american , valentine's-day , scones , southern-u.s. , vegetarian , scandinavian , pasta,-rice-and-grains , fruit , north-american , comfort-food , taste~mood , brown-bag , scottish , finger-food , time-to-make , holiday , european , easter , presentation , grains , breads , to-go... , polish , picnic ,
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Ingredients

Nutrition

Serving Size (58.84 g)
Servings 12
Amount per Serving
Calories 146.87 Calories from Fat 10.17
% Daily Value *
Total Fat 1.13g 20.88%
Saturated Fat 0.41g 24.72%
Trans Fat 0.0 %
Cholesterol 1.68mg 6.74%
Sodium 249.29mg 124.64%
Total Carbohydrate 33.47g 133.9%
Dietary Fiber 2.89 g 138.73%
Sugars 14.99 g %
Protein 3.74g 89.86%
Vitamin A 27.16IU% Vitamin C 0.46mg%
Calcium 79.57mg% Iron 1.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cold butter
 

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