Raisin Scones


Food.com
25 mins (prep 10, cooking 15)
7 ingredients
14 servings
I have been making these on and off for at least 25 years. Sometimes I leave out the raisins but they are delicious with or without them. There is never one left over.

Categories:  quick-breads , equipment , low-in... , time-to-make , low-cholesterol , <-30-mins , easy , oven , scones , number-of-servings , breads , healthy , healthy-2 ,
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Ingredients

Nutrition

Serving Size (65.17 g)
Servings 14
Amount per Serving
Calories 245.42 Calories from Fat 48.78
% Daily Value *
Total Fat 5.42g 116.75%
Saturated Fat 1.48g 103.72%
Trans Fat 0.56g %
Cholesterol 5.91mg 27.6%
Sodium 275.58mg 160.76%
Total Carbohydrate 45.69g 213.21%
Dietary Fiber 3.22 g 180.45%
Sugars 24.46 g %
Protein 6.73g 188.33%
Vitamin A 17.31IU% Vitamin C 0.78mg%
Calcium 174.73mg% Iron 1.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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